Photo: David Webber (www.flickr.com/photos/dwwebber/)

Fun Stuff

Get your seat at Lobster Academy 2015

Tuesday, November 4th 2014 Christina Ferranti-Clift

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In it’s 6th year of operations, Lobster Academy™ offers an innovative and one of a kind curriculum for seafood buyers, hosted in a natural setting on the world famous  Bay of Fundy, in New Brunswick Canada. With four days of world class instructors at the top of their field, and hands on and classroom education, Lobster Academy™ [...]

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Working on the lobster boat!

Wednesday, October 1st 2014 Christina Ferranti-Clift

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As part of Lobster Academy, we always head out with 20 or so seafood buyers for a day on the Bay of Fundy.  We hauled lobser traps today!  We are headed for lunch and lobster rolls.  YUM!

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Maine Fair Trade Lobster

Monday, September 1st 2014 Christina Ferranti-Clift

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We are proud to report 200 new jobs have been created at our new maine lobster processing facility?  It’s called Maine Fair Trade Lobster.  Cool name, huh?  

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We’ve moved!

Wednesday, January 1st 2014 Christina Ferranti-Clift

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We are pleased to announce that we have moved to our new offices in Topsfield Ma. The new facility provides the opportunity to house our corporate offices under the same roof and take advantage of accounting and sales efficiency. Truly this move was thirty years in the making, and with wonderful customers and vendors alike, [...]

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ECS Ranked in Top 25 North American Seafood Companies

Sunday, May 12th 2013 Christina Ferranti-Clift

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We are so proud to say that we are now part of the Top 25 as ranked by Seafood.com each year! Appearing #22 on list, this is aggregate sales include all for AHI (parent company), including East Coast Seafood and Seatrade International. Posted by Christina Ferranti-Clift        

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Instant Cocktail Party

Friday, May 10th 2013 Christina Ferranti-Clift

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yum

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Guess who’s 30?

Thursday, July 26th 2012 Christina Ferranti-Clift

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Recently East Coast Seafood celebrated a 30th birthday – imagine!  It all started back in 1981 and we haven’t looked back since.   Posted by Christina Ferranti-Clift

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